The Benefits of Manuka Honey
I love to eat superfoods because they are high vibration goodies that feed your physical body, your soul, and your life force.
What is high vibration or high frequency foods?
When in its natural state, plant-based food has a measurement of electrical energy that is present in all-natural living things. This bioelectricity found in living things is measured in hertz. Processed foods, genetically modified foods, and canned foods have zero bioelectricity. Whereas fresh produce and fresh herbs carry bioelectrical charges of up to 15 hertz for produce and anywhere from 12-27 hertz for herbs. These foods tend to be alkaline in nature and the energy of these foods can increase your bioelectrical output otherwise known as your life force.
Amazing Manuka Honey Deals!
About Manuka Honey
Any day of the week you can pour yourself a cup of tea (preferably green) and add a tablespoon of delicious Manuka honey giving yourself a pleasant boost of energy packed with the power of natural antioxidant.
Manuka honey has been studied for a very long time and used for medicinal purposes for even longer. Some of the world’s oldest literature has documented the medical benefits of this honey. The beneficial medicinal properties like its antimicrobial components are more than exciting in the medical world.
The health benefits come from the floral (flower) source used by the bees. This dark monofloral honey is rich in phenolic content which gives it its antimicrobial powers. Phenols are a plant-based compound known to be an antioxidant. Phenols can stop the reaction of free radicals with other molecules in your body, preventing damage to your DNA and contribute to long-term health effects.
Manuka honey is effective against a wide range of pathogens based on scientific research. The antibacterial potency of Manuka honey was found to be related to the Unique Manuka Factor (UMF) rating, that is correlated with the methylglyoxal and total phenols content. Studies have shown that different types of Manuka honey have differing effects and Gram-negative bacteria and are more resistant than Gram-positive bacteria. The bacterial resistance to honey as an antimicrobial agent has yet to be identified, possibly due to the presence of a complex mixture of methylglyoxal and other components. This means that the bacteria can be neutralized. Manuka honey was also reported to change a bacterium’s shape and size through a process called septal ring alteration, which affect cell morphology and growth.
Manuka honey is a dark monofloral honey rich in phenolic content and is gaining much attention for its antimicrobial activity. Researchers have found that honey is effective against a wide range of pathogens.
Wound Healing Benefits
Manuka honey can help with wound healing. One of the components of honey is hydrogen peroxide. Hydrogen peroxide has antibacterial properties. It can help your body fight off bacterial infections. When the peroxide encounters the pathogen it creates a foam. This foam makes the pathogen less sticky and easier to drain.
Cancer-Fighting
Manuka honey can inhibit the process of carcinogenesis by controlling different molecular processes, and progression of cancer cells.
We can do more for ourselves than we think. We can use the methods that our fore parents used to increase our life force and be our best selves.
A Quick Word of Encouragement
No one thing can give you wholeness and peace of mind. It is the combination of a high vibration attitude, pliability in the face of high vibration knowledge and high vibration living that will give you the best outcome. It is a journey that we all must take and appreciate!
Thank you for reading!
Be Blessed!
